Winery Braun Et SöhneSpätburgunder Reserve
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Reserve from the Winery Braun Et Söhne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Reserve of Winery Braun Et Söhne in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Spätburgunder Reserve
Pairings that work perfectly with Spätburgunder Reserve
Original food and wine pairings with Spätburgunder Reserve
The Spätburgunder Reserve of Winery Braun Et Söhne matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tail with white butter, pljeskavica (balkan hamburger) or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Braun Et Söhne's Spätburgunder Reserve.
Discover the grape variety: Muscat cendré
Muscat cendré blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Muscat cendré white can be found in several vineyards: South-West, Cognac, Bordeaux, Loire valley, Jura, Champagne, Provence & Corsica, Rhône valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Braun Et Söhne
The Winery Braun Et Söhne is one of of the world's greatest estates. It offers 18 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.