
Winery BrancatelliNozzi di Figaro Cabernet Sauvignon - Cabernet Franc
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nozzi di Figaro Cabernet Sauvignon - Cabernet Franc from the Winery Brancatelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nozzi di Figaro Cabernet Sauvignon - Cabernet Franc of Winery Brancatelli in the region of Tuscany is a .
Food and wine pairings with Nozzi di Figaro Cabernet Sauvignon - Cabernet Franc
Pairings that work perfectly with Nozzi di Figaro Cabernet Sauvignon - Cabernet Franc
Original food and wine pairings with Nozzi di Figaro Cabernet Sauvignon - Cabernet Franc
The Nozzi di Figaro Cabernet Sauvignon - Cabernet Franc of Winery Brancatelli matches generally quite well with dishes of beef, lamb or veal such as recipes of marinated shrimp skewers with garlic, traditional tunisian couscous or veal paupiettes with cider.
Details and technical informations about Winery Brancatelli's Nozzi di Figaro Cabernet Sauvignon - Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Nozzi di Figaro Cabernet Sauvignon - Cabernet Franc from Winery Brancatelli are 0, 2016
Informations about the Winery Brancatelli
The Winery Brancatelli is one of of the world's great estates. It offers 18 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.














