Winery BouzaSelección Especial Tannat
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Selección Especial Tannat from the Winery Bouza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selección Especial Tannat of Winery Bouza in the region of Montevideo is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Selección Especial Tannat
Pairings that work perfectly with Selección Especial Tannat
Original food and wine pairings with Selección Especial Tannat
The Selección Especial Tannat of Winery Bouza matches generally quite well with dishes of beef, lamb or poultry such as recipes of chinese noodles with beef, lamb with coconut milk or spinach and hard-boiled eggs with béchamel sauce.
Details and technical informations about Winery Bouza's Selección Especial Tannat.
Discover the grape variety: Tannat
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
Last vintages of this wine
The best vintages of Selección Especial Tannat from Winery Bouza are 2016, 0
Informations about the Winery Bouza
The Winery Bouza is one of of the world's great estates. It offers 42 wines for sale in the of Montevideo to come and discover on site or to buy online.
The wine region of Montevideo
Main wine zone of Uruguay around the capital and Canelones, temperate humid climate of the Río de la Plata. Tannat signature as king red (~36%, only country where it dominates): powerful and fruity with notes of blackberry, plum, black cherry, cassis, liquorice, leather and spices, firm but locally polished tannins — fleshy fresh palate. Firm Cabernet Sauvignon and peppery Cabernet Franc in blends. Supple Merlot, round Chardonnay, zippy Albariño.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
