Winery BournettFangio Malbec - Corbeau
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Douce noire.
This wine generally goes well with poultry, beef or mature and hard cheese.
Food and wine pairings with Fangio Malbec - Corbeau
Pairings that work perfectly with Fangio Malbec - Corbeau
Original food and wine pairings with Fangio Malbec - Corbeau
The Fangio Malbec - Corbeau of Winery Bournett matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of venison stew with red wine, shrimp in coconut milk curry or pasta gratin with comté cheese.
Details and technical informations about Winery Bournett's Fangio Malbec - Corbeau.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Fangio Malbec - Corbeau from Winery Bournett are 2016, 0
Informations about the Winery Bournett
The Winery Bournett is one of of the world's greatest estates. It offers 17 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
