Winery BoulaouaneGris du Maroc Grenache - Cinsault
This wine generally goes well with beef and mature and hard cheese.
The Gris du Maroc Grenache - Cinsault of the Winery Boulaouane is in the top 90 of wines of Morocco and in the top 5 of wines of El-Jadida.
Wine flavors and olphactive analysis
On the nose the Gris du Maroc Grenache - Cinsault of Winery Boulaouane in the region of El-Jadida often reveals types of flavors of strawberries, tree fruit or red fruit.
Food and wine pairings with Gris du Maroc Grenache - Cinsault
Pairings that work perfectly with Gris du Maroc Grenache - Cinsault
Original food and wine pairings with Gris du Maroc Grenache - Cinsault
The Gris du Maroc Grenache - Cinsault of Winery Boulaouane matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef and spice stuffed peppers or penne with chicken, mushrooms and comté.
Details and technical informations about Winery Boulaouane's Gris du Maroc Grenache - Cinsault.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Gris du Maroc Grenache - Cinsault from Winery Boulaouane are 2014
Informations about the Winery Boulaouane
The Winery Boulaouane is one of of the world's greatest estates. It offers 6 wines for sale in the of El-Jadida to come and discover on site or to buy online.
The wine region of El-Jadida
The wine region of El-Jadida of Morocco. Wineries and vineyards like the Domaine de Khmis or the Domaine Boulaouane produce mainly wines red and pink. The most planted grape varieties in the region of El-Jadida are Cabernet-Sauvignon, Merlot and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of El-Jadida often reveals types of flavors of cherry, red fruit or cassis and sometimes also flavors of non oak, earth or oak.
News related to this wine
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The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).