The Winery Boulaouane of El-Jadida | Winedexer

The Winery Boulaouane is one of the largest wineries in the world. It offers 6 wines for sale in of El-Jadida to come and discover on site or to buy online.
Looking for the best Winery Boulaouane wines in El-Jadida among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Boulaouane wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Boulaouane wines with technical and enological descriptions.
How Winery Boulaouane wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of authentic bolognese sauce (ragù di carne), leg of lamb brissac (leftover leg of lamb) or duck breast with honey-orange sauce.
On the nose the red wine of Winery Boulaouane. often reveals types of flavors of cherry, red fruit or cassis and sometimes also flavors of non oak, earth or oak.
Atlantic wine region of Morocco (Doukkala AOG, 1,200 ha between the coast and the Oum Er-Rbia river, Portuguese heritage 15th c. ), warm climate (Region III) moderated by Atlantic breezes with a 15°C diurnal range crucial for acidity. Cabernet, Merlot and Syrah are the signature reds: structured and sun-rich with dark cherry, blackberry, spices, garrigue and a balsamic-Atlantic finish. Carignan and Cinsault in lively Mediterranean rosés.
Boutique 4 estates.
How Winery Boulaouane wines pair with each other generally quite well with dishes of beef, mature and hard cheese or rich fish (salmon, tuna etc) such as recipes of authentic bolognese sauce (ragù di carne), cannelloni with zucchini or skate with vinegar and capers.
On the nose the pink wine of Winery Boulaouane. often reveals types of flavors of strawberries, tree fruit or red fruit.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
Planning a wine route in the of El-Jadida? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Boulaouane.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.