
Maison BoueyCôtes de Gascogne Sauvignon Blanc
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Côtes de Gascogne Sauvignon Blanc
Pairings that work perfectly with Côtes de Gascogne Sauvignon Blanc
Original food and wine pairings with Côtes de Gascogne Sauvignon Blanc
The Côtes de Gascogne Sauvignon Blanc of Maison Bouey matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of fish and seafood gratin, red mullet fillets in saffron sauce or ham croquette with purée.
Details and technical informations about Maison Bouey's Côtes de Gascogne Sauvignon Blanc.
Discover the grape variety: Taraboussié
An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).
Informations about the Maison Bouey
The Maison Bouey is one of wineries to follow in Côtes de Gascogne.. It offers 509 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
The wine region of Comté Tolosan
Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.












