
Winery BouchonSuperior Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Superior Cabernet Sauvignon from the Winery Bouchon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Superior Cabernet Sauvignon of Winery Bouchon in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Superior Cabernet Sauvignon of Winery Bouchon in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Superior Cabernet Sauvignon
Pairings that work perfectly with Superior Cabernet Sauvignon
Original food and wine pairings with Superior Cabernet Sauvignon
The Superior Cabernet Sauvignon of Winery Bouchon matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tibs (ethiopia), saddle of lamb with herbs or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Bouchon's Superior Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Superior Cabernet Sauvignon from Winery Bouchon are 2014, 2018, 2015, 2011 and 2017.
Informations about the Winery Bouchon
The Winery Bouchon is one of of the world's greatest estates. It offers 19 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.














