
Winery Bouanich & TiroulLes Chazots Bourgogne
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Les Chazots Bourgogne of the Winery Bouanich & Tiroul is in the top 10 of wines of Burgundy.

Taste structure of the Les Chazots Bourgogne from the Winery Bouanich & Tiroul
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Chazots Bourgogne of Winery Bouanich & Tiroul in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Les Chazots Bourgogne
Pairings that work perfectly with Les Chazots Bourgogne
Original food and wine pairings with Les Chazots Bourgogne
The Les Chazots Bourgogne of Winery Bouanich & Tiroul matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew, osso bucco milanese or venison stew.
Details and technical informations about Winery Bouanich & Tiroul's Les Chazots Bourgogne.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Les Chazots Bourgogne from Winery Bouanich & Tiroul are 2017, 0
Informations about the Winery Bouanich & Tiroul
The Winery Bouanich & Tiroul is one of of the world's greatest estates. It offers 49 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.














