Winery BottiCapriano del Colle Riserva Rosso
Red wine
This wine is a blend of 3 varietals which are the Marzemino, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Capriano del Colle Riserva Rosso of the Winery Botti is in the top 30 of wines of Capriano del Colle.
Taste structure of the Capriano del Colle Riserva Rosso from the Winery Botti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capriano del Colle Riserva Rosso of Winery Botti in the region of Lombardie is a powerful.
Food and wine pairings with Capriano del Colle Riserva Rosso
Pairings that work perfectly with Capriano del Colle Riserva Rosso
Original food and wine pairings with Capriano del Colle Riserva Rosso
The Capriano del Colle Riserva Rosso of Winery Botti matches generally quite well with dishes of beef, pasta or lamb such as recipes of grandma melanie's cassoulet, pasta with alfredo sauce or baked lamb neck on a bed of vegetables and grapes.
Details and technical informations about Winery Botti's Capriano del Colle Riserva Rosso.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Informations about the Winery Botti
The Winery Botti is one of of the world's greatest estates. It offers 10 wines for sale in the of Capriano del Colle to come and discover on site or to buy online.
The wine region of Capriano del Colle
The wine region of Capriano del Colle is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Lazzari or the Domaine Tenuta La Vigna produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Capriano del Colle are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Capriano del Colle often reveals types of flavors of earth, red fruit or black fruit and sometimes also flavors of dried fruit, oak.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
