Winery BotterDue Sorsi Negroamaro - Primitivo (Appassimento)
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Due Sorsi Negroamaro - Primitivo (Appassimento) from the Winery Botter
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Due Sorsi Negroamaro - Primitivo (Appassimento) of Winery Botter in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Due Sorsi Negroamaro - Primitivo (Appassimento)
Pairings that work perfectly with Due Sorsi Negroamaro - Primitivo (Appassimento)
Original food and wine pairings with Due Sorsi Negroamaro - Primitivo (Appassimento)
The Due Sorsi Negroamaro - Primitivo (Appassimento) of Winery Botter matches generally quite well with dishes of beef, pasta or lamb such as recipes of shoulder of suckling lamb confit with herbs, pasta carbonara or lamb colombo.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Due Sorsi Negroamaro - Primitivo (Appassimento) from Winery Botter are 2018, 2016, 0, 2015
Informations about the Winery Botter
The Winery Botter is one of of the world's great estates. It offers 107 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
