
Winery BotterCasa Vecchia Lambrusco Rosso
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Casa Vecchia Lambrusco Rosso
Pairings that work perfectly with Casa Vecchia Lambrusco Rosso
Original food and wine pairings with Casa Vecchia Lambrusco Rosso
The Casa Vecchia Lambrusco Rosso of Winery Botter matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of tartiflette (from a real savoyard), marmite dieppoise or vincent's tuna mascarpone pizza.
Details and technical informations about Winery Botter's Casa Vecchia Lambrusco Rosso.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Casa Vecchia Lambrusco Rosso from Winery Botter are 1997, 2017, 0
Informations about the Winery Botter
The Winery Botter is one of of the world's great estates. It offers 102 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.














