Winery BottegaMoscato Il Vino Dell'Amore Petalo Still
White wine
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Moscato Il Vino Dell'Amore Petalo Still from the Winery Bottega
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscato Il Vino Dell'Amore Petalo Still of Winery Bottega in the region of Veneto is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Moscato Il Vino Dell'Amore Petalo Still of Winery Bottega in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit or floral.
Food and wine pairings with Moscato Il Vino Dell'Amore Petalo Still
Pairings that work perfectly with Moscato Il Vino Dell'Amore Petalo Still
Original food and wine pairings with Moscato Il Vino Dell'Amore Petalo Still
The Moscato Il Vino Dell'Amore Petalo Still of Winery Bottega matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with cherry tomatoes, american style lobster tails, great chef style or savoyard fondue.
Details and technical informations about Winery Bottega's Moscato Il Vino Dell'Amore Petalo Still.
Discover the grape variety: Merlese
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
Last vintages of this wine
The best vintages of Moscato Il Vino Dell'Amore Petalo Still from Winery Bottega are 2013, 0
Informations about the Winery Bottega
The Winery Bottega is one of of the world's great estates. It offers 116 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
