Winery BottegaMillesimato Stefano Blanc de Blancs Brut
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Millesimato Stefano Blanc de Blancs Brut of Winery Bottega in the region of Veneto often reveals types of flavors of microbio, citrus fruit.
Food and wine pairings with Millesimato Stefano Blanc de Blancs Brut
Pairings that work perfectly with Millesimato Stefano Blanc de Blancs Brut
Original food and wine pairings with Millesimato Stefano Blanc de Blancs Brut
The Millesimato Stefano Blanc de Blancs Brut of Winery Bottega matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sauerkraut (with tips so to do!!!), grilled tuna with mediterranean marinade or chicken maffé (africa).
Details and technical informations about Winery Bottega's Millesimato Stefano Blanc de Blancs Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Millesimato Stefano Blanc de Blancs Brut from Winery Bottega are 2016, 2014, 2018, 2013 and 0.
Informations about the Winery Bottega
The Winery Bottega is one of of the world's great estates. It offers 116 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
