Winery Bosco dei CirmioliBianco Semi Dolce
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Bianco Semi Dolce from the Winery Bosco dei Cirmioli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco Semi Dolce of Winery Bosco dei Cirmioli in the region of Veneto is a powerful.
Food and wine pairings with Bianco Semi Dolce
Pairings that work perfectly with Bianco Semi Dolce
Original food and wine pairings with Bianco Semi Dolce
The Bianco Semi Dolce of Winery Bosco dei Cirmioli matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of phad thai (thai style fried noodles), indian chicken (simplified korma) or quiche with comté cheese and cured ham.
Details and technical informations about Winery Bosco dei Cirmioli's Bianco Semi Dolce.
Discover the grape variety: Harslevelu
Aromatic and structured whites with an ample palate and firm acidity, on aromas of linden flowers (hence its name, hárslevelű = linden leaf), honey, apricot, quince, yellow peach and spiced notes. Exceptional aptitude for noble rot. An essential component of the great Tokaji Aszú liquoreux and Tokaji Szamorodni, also vinified as ambitious dry whites at Somló and Eger. Native Hungarian variety, Furmint's historical partner in Tokaj.
Last vintages of this wine
The best vintages of Bianco Semi Dolce from Winery Bosco dei Cirmioli are 0
Informations about the Winery Bosco dei Cirmioli
The Winery Bosco dei Cirmioli is one of of the world's great estates. It offers 27 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Perlant
Said of a slightly effervescent wine.
