
Winery Bos-en-MeerBos-En-Meer Pinotage-Shiraz
This wine generally goes well with poultry, beef or game (deer, venison).
The Bos-En-Meer Pinotage-Shiraz of the Winery Bos-en-Meer is in the top 60 of wines of Worcester.
Food and wine pairings with Bos-En-Meer Pinotage-Shiraz
Pairings that work perfectly with Bos-En-Meer Pinotage-Shiraz
Original food and wine pairings with Bos-En-Meer Pinotage-Shiraz
The Bos-En-Meer Pinotage-Shiraz of Winery Bos-en-Meer matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti bolognese, lamb mice confit and melting carrots or duck breast with black figs.
Details and technical informations about Winery Bos-en-Meer's Bos-En-Meer Pinotage-Shiraz.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Bos-En-Meer Pinotage-Shiraz from Winery Bos-en-Meer are 2012, 0
Informations about the Winery Bos-en-Meer
The Winery Bos-en-Meer is one of of the world's greatest estates. It offers 4 wines for sale in the of Worcester to come and discover on site or to buy online.
The wine region of Worcester
The wine region of Worcester is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Alvi's Drift or the Domaine Alvi's Drift produce mainly wines red, white and sweet. The most planted grape varieties in the region of Worcester are Chenin blanc, Cabernet-Sauvignon and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Worcester often reveals types of flavors of citrus fruit, tropical fruit or non oak and sometimes also flavors of earth, microbio or oak.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.












