Winery BorsaoMar Guru Clásico Garnacha
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mar Guru Clásico Garnacha from the Winery Borsao
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mar Guru Clásico Garnacha of Winery Borsao in the region of Aragon is a powerful.
Food and wine pairings with Mar Guru Clásico Garnacha
Pairings that work perfectly with Mar Guru Clásico Garnacha
Original food and wine pairings with Mar Guru Clásico Garnacha
The Mar Guru Clásico Garnacha of Winery Borsao matches generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef skewers, italian pasta or couscous chicken and merguez.
Details and technical informations about Winery Borsao's Mar Guru Clásico Garnacha.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Informations about the Winery Borsao
The Winery Borsao is one of of the world's great estates. It offers 59 wines for sale in the of Aragon to come and discover on site or to buy online.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
