
Winery Borie ManouxChevalier de Lynch Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chevalier de Lynch Cabernet Sauvignon from the Winery Borie Manoux
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chevalier de Lynch Cabernet Sauvignon of Winery Borie Manoux in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Chevalier de Lynch Cabernet Sauvignon of Winery Borie Manoux in the region of Bordeaux often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Chevalier de Lynch Cabernet Sauvignon
Pairings that work perfectly with Chevalier de Lynch Cabernet Sauvignon
Original food and wine pairings with Chevalier de Lynch Cabernet Sauvignon
The Chevalier de Lynch Cabernet Sauvignon of Winery Borie Manoux matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of alsatian bäckeoffe, veal meatballs with curry or duck stew with cahors wine.
Details and technical informations about Winery Borie Manoux's Chevalier de Lynch Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Chevalier de Lynch Cabernet Sauvignon from Winery Borie Manoux are 2018, 0
Informations about the Winery Borie Manoux
The Winery Borie Manoux is one of of the world's great estates. It offers 82 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.














