Winery Borgo SanLeo - SanLeo Bianco

Winery Borgo SanLeoSanLeo Bianco

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The SanLeo Bianco of Winery Borgo SanLeo is a white wine from the region of Vénétie.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the SanLeo Bianco from the Winery Borgo SanLeo

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the SanLeo Bianco of Winery Borgo SanLeo in the region of Vénétie is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the SanLeo Bianco of Winery Borgo SanLeo in the region of Vénétie often reveals types of flavors of microbio, oak or citrus fruit.

Details and technical informations about Winery Borgo SanLeo's SanLeo Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Pougnet

Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.

Last vintages of this wine

SanLeo Bianco - 2011
In the top 100 of of Vénétie wines
Average rating: 2.6110.500

The best vintages of SanLeo Bianco from Winery Borgo SanLeo are 2011

Informations about the Winery Borgo SanLeo

The winery offers 25 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Vénétie

The Winery Borgo SanLeo is one of of the world's greatest estates. It offers 24 wines for sale in the of Vénétie to come and discover on site or to buy online.

Top wine Vénétie
In the top 50000 of of Italy wines
In the top 9000 of of Vénétie wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The word of the wine: Over-ripeness

Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.

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