Winery Borgo SanLeoSanLeo Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the SanLeo Bianco from the Winery Borgo SanLeo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the SanLeo Bianco of Winery Borgo SanLeo in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the SanLeo Bianco of Winery Borgo SanLeo in the region of Veneto often reveals types of flavors of microbio, oak or citrus fruit.
Food and wine pairings with SanLeo Bianco
Pairings that work perfectly with SanLeo Bianco
Original food and wine pairings with SanLeo Bianco
The SanLeo Bianco of Winery Borgo SanLeo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tuscan pastachute, lobster armorican style or basque lasagne.
Details and technical informations about Winery Borgo SanLeo's SanLeo Bianco.
Discover the grape variety: Madeleine royale
Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of SanLeo Bianco from Winery Borgo SanLeo are 0, 2011
Informations about the Winery Borgo SanLeo
The Winery Borgo SanLeo is one of of the world's greatest estates. It offers 24 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.
