Winery Borgo S. MarioAkhyr Lazio Syrah
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Akhyr Lazio Syrah from the Winery Borgo S. Mario
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Akhyr Lazio Syrah of Winery Borgo S. Mario in the region of Latium is a .
Food and wine pairings with Akhyr Lazio Syrah
Pairings that work perfectly with Akhyr Lazio Syrah
Original food and wine pairings with Akhyr Lazio Syrah
The Akhyr Lazio Syrah of Winery Borgo S. Mario matches generally quite well with dishes of beef, pasta or veal such as recipes of marinated shrimp skewers with garlic, pasta with tuna and laughing cow or roast veal with milk and rosemary.
Details and technical informations about Winery Borgo S. Mario's Akhyr Lazio Syrah.
Discover the grape variety: Bacchus blanc
Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.
Informations about the Winery Borgo S. Mario
The Winery Borgo S. Mario is one of of the world's greatest estates. It offers 2 wines for sale in the of Latium to come and discover on site or to buy online.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
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The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.