Winery Borgo S. Mario - Akhyr Lazio Syrah

Winery Borgo S. MarioAkhyr Lazio Syrah

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Akhyr Lazio Syrah of Winery Borgo S. Mario is a red wine from the region of Lazio.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Akhyr Lazio Syrah from the Winery Borgo S. Mario

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Akhyr Lazio Syrah of Winery Borgo S. Mario in the region of Lazio is a .

Details and technical informations about Winery Borgo S. Mario's Akhyr Lazio Syrah.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Orion

Interspecific crossing between the optima and the white Villard obtained in 1964 and in Germany by Gerhardt Erich Allweldt (1927-2005). It can be found in Germany, Denmark, the Netherlands, Switzerland, Sweden, Russia, ... not or little known in France.

Last vintages of this wine

Akhyr Lazio Syrah - 0
In the top 100 of of Lazio wines
Average rating: 311100

The best vintages of Akhyr Lazio Syrah from Winery Borgo S. Mario are 0

Informations about the Winery Borgo S. Mario

The winery offers 2 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Latium

The Winery Borgo S. Mario is one of of the world's greatest estates. It offers 2 wines for sale in the of Lazio to come and discover on site or to buy online.

Top wine Lazio
In the top 200000 of of Italy wines
In the top 3500 of of Lazio wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Aqueous

Said of a diluted wine for which one has the impression that water has been added.

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