Winery Borgo ImperialeBonarda Secco
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bonarda Secco from the Winery Borgo Imperiale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonarda Secco of Winery Borgo Imperiale in the region of Lombardie is a powerful.
Food and wine pairings with Bonarda Secco
Pairings that work perfectly with Bonarda Secco
Original food and wine pairings with Bonarda Secco
The Bonarda Secco of Winery Borgo Imperiale matches generally quite well with dishes of beef, pasta or lamb such as recipes of improved horse steak, tuna lasagna or pasta with merguez.
Details and technical informations about Winery Borgo Imperiale's Bonarda Secco.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Bonarda Secco from Winery Borgo Imperiale are 2015
Informations about the Winery Borgo Imperiale
The Winery Borgo Imperiale is one of of the world's great estates. It offers 36 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
