
Winery Borel-LucasCarabiniers du Prince de Monaco Cuvée Malizia Côtes du Rhône
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Carabiniers du Prince de Monaco Cuvée Malizia Côtes du Rhône from the Winery Borel-Lucas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carabiniers du Prince de Monaco Cuvée Malizia Côtes du Rhône of Winery Borel-Lucas in the region of Rhone Valley is a powerful.
Food and wine pairings with Carabiniers du Prince de Monaco Cuvée Malizia Côtes du Rhône
Pairings that work perfectly with Carabiniers du Prince de Monaco Cuvée Malizia Côtes du Rhône
Original food and wine pairings with Carabiniers du Prince de Monaco Cuvée Malizia Côtes du Rhône
The Carabiniers du Prince de Monaco Cuvée Malizia Côtes du Rhône of Winery Borel-Lucas matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pan-fried black pudding with apples, salmon in brick pastry or slivers of squid with tomato.
Details and technical informations about Winery Borel-Lucas's Carabiniers du Prince de Monaco Cuvée Malizia Côtes du Rhône.
Discover the grape variety: Mauzac
Lively and distinctive whites with firm acidity and a lean palate, on typical aromas of green apple, pear, quince, honey, white flowers and waxy notes. Made as dry whites (Gaillac AOC), sweet passito-style wines and especially iconic sparkling wines: Blanquette de Limoux AOC and Blanquette méthode ancestrale AOC (the oldest documented sparkling method, 1531 at Saint-Hilaire). Also in Crémant de Limoux AOC. Native South-West French variety.
Informations about the Winery Borel-Lucas
The Winery Borel-Lucas is one of of the world's greatest estates. It offers 11 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.














