
Winery BonsegnaDanze della Contessa Rosso
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Danze della Contessa Rosso from the Winery Bonsegna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Danze della Contessa Rosso of Winery Bonsegna in the region of Puglia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Danze della Contessa Rosso of Winery Bonsegna in the region of Puglia often reveals types of flavors of earth, oak.
Food and wine pairings with Danze della Contessa Rosso
Pairings that work perfectly with Danze della Contessa Rosso
Original food and wine pairings with Danze della Contessa Rosso
The Danze della Contessa Rosso of Winery Bonsegna matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew with red wine, lasagna with pointed cabbage or leg of lamb brissac (leftover leg of lamb).
Details and technical informations about Winery Bonsegna's Danze della Contessa Rosso.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Danze della Contessa Rosso from Winery Bonsegna are 2017, 2009, 2012, 2015 and 2014.
Informations about the Winery Bonsegna
The Winery Bonsegna is one of of the world's greatest estates. It offers 15 wines for sale in the of Nardò to come and discover on site or to buy online.
The wine region of Nardò
The wine region of Nardò is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Schola Sarmenti or the Domaine Schola Sarmenti produce mainly wines red and pink. The most planted grape varieties in the region of Nardò are Primitivo, they are then used in wines in blends or as a single variety. On the nose of Nardò often reveals types of flavors of cherry, non oak or prune and sometimes also flavors of cinnamon, cheese or dark fruit.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)





