Winery BonchelliEcologico Prosecco Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Ecologico Prosecco Brut from the Winery Bonchelli
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Ecologico Prosecco Brut of Winery Bonchelli in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Ecologico Prosecco Brut of Winery Bonchelli in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Ecologico Prosecco Brut
Pairings that work perfectly with Ecologico Prosecco Brut
Original food and wine pairings with Ecologico Prosecco Brut
The Ecologico Prosecco Brut of Winery Bonchelli matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mouclade, tuna, pepper and tomato quiche or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Bonchelli's Ecologico Prosecco Brut.
Discover the grape variety: Léon Millot
Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Ecologico Prosecco Brut from Winery Bonchelli are 2014, 0
Informations about the Winery Bonchelli
The Winery Bonchelli is one of of the world's greatest estates. It offers 3 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Apyrene
Seedless grape.
