The Winery Bon Area is one of the best wineries to follow in Cariñena.. It offers 8 wines for sale in of Cariñena to come and discover on site or to buy online.
Looking for the best Winery Bon Area wines in Cariñena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bon Area wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bon Area wines with technical and enological descriptions.
How Winery Bon Area wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of very simple spaghetti carbonara, salmon with sorrel or quiche with leeks and fresh salmon from flo.
The wine region of Cariñena is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Pago Aylés or the Domaine Viñedos y Bodegas Pablo produce mainly wines red, white and pink. The most planted grape varieties in the region of Cariñena are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cariñena often reveals types of flavors of cherry, cinnamon or white pepper and sometimes also flavors of cheese, tobacco or chard.
In the mouth of Cariñena is a powerful with a nice freshness. We currently count 284 estates and châteaux in the of Cariñena, producing 1065 different wines in conventional, organic and biodynamic agriculture. The wines of Cariñena go well with generally quite well with dishes of beef, pasta or veal.
How Winery Bon Area wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of mexican beef tacos, lamb kebab or veal roast casserole with mushrooms.
In the mouth the red wine of Winery Bon Area. is a powerful with a nice balance between acidity and tannins.
Planning a wine route in the of Cariñena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bon Area.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
