Winery BolgaréSauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc of Winery Bolgaré in the region of Thracian Valley often reveals types of flavors of vegetal, citrus fruit or tropical fruit.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Bolgaré matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of mackerel fillets (quick bake), lobster in court-bouillon or ham and comté quiche.
Details and technical informations about Winery Bolgaré's Sauvignon Blanc.
Discover the grape variety: Cascal
Structured reds with a deep ruby robe, moderate tannins and an ample palate, showing signature aromas of black fruits (blackberry, blackcurrant), spices and balsamic notes. Often blended with other Portuguese varieties. Contributes to the complexity of Douro DOC and Lisbon regional blends. Portuguese black grape grown mainly in the Douro and the Lisbon region, part of the identity of Portuguese reds.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Bolgaré are 2016, 0
Informations about the Winery Bolgaré
The Winery Bolgaré is one of of the world's greatest estates. It offers 11 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
