Winery Böjt PincészetKékfrankos
Red wine
This wine generally goes well with
The Kékfrankos of the Winery Böjt Pincészet is in the top 30 of wines of Eger.
Wine flavors and olphactive analysis
On the nose the Kékfrankos of Winery Böjt Pincészet in the region of Eger often reveals types of flavors of non oak, oak or citrus fruit and sometimes also flavors of red fruit, black fruit.
Details and technical informations about Winery Böjt Pincészet's Kékfrankos.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Last vintages of this wine
The best vintages of Kékfrankos from Winery Böjt Pincészet are 2016, 0, 2013, 2015 and 2014.
Informations about the Winery Böjt Pincészet
The Winery Böjt Pincészet is one of of the world's greatest estates. It offers 6 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
