Winery Bojo do LuarDeu Pinote
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Deu Pinote from the Winery Bojo do Luar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Deu Pinote of Winery Bojo do Luar in the region of Minho is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Deu Pinote
Pairings that work perfectly with Deu Pinote
Original food and wine pairings with Deu Pinote
The Deu Pinote of Winery Bojo do Luar matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, lamb tagine with dried fruits or aiguillette of duck normandy style.
Details and technical informations about Winery Bojo do Luar's Deu Pinote.
Discover the grape variety: Aledo
This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.
Last vintages of this wine
The best vintages of Deu Pinote from Winery Bojo do Luar are 0, 2019
Informations about the Winery Bojo do Luar
The Winery Bojo do Luar is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
