
Winery Bojo do LuarBarrete Tez Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Barrete Tez Branco from the Winery Bojo do Luar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrete Tez Branco of Winery Bojo do Luar in the region of Minho is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barrete Tez Branco of Winery Bojo do Luar in the region of Minho often reveals types of flavors of non oak, citrus fruit.
Food and wine pairings with Barrete Tez Branco
Pairings that work perfectly with Barrete Tez Branco
Original food and wine pairings with Barrete Tez Branco
The Barrete Tez Branco of Winery Bojo do Luar matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spanish seafood paella, toast with foie gras and gingerbread or cod fillets marinated in olive oil with vegetables.
Details and technical informations about Winery Bojo do Luar's Barrete Tez Branco.
Discover the grape variety: Goruli mtsvane
An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.
Last vintages of this wine
The best vintages of Barrete Tez Branco from Winery Bojo do Luar are 2019
Informations about the Winery Bojo do Luar
The Winery Bojo do Luar is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
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The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.