
Winery Boissy DelaygueJean Delaygue Côte-Rôtie
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Jean Delaygue Côte-Rôtie from the Winery Boissy Delaygue
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jean Delaygue Côte-Rôtie of Winery Boissy Delaygue in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Jean Delaygue Côte-Rôtie
Pairings that work perfectly with Jean Delaygue Côte-Rôtie
Original food and wine pairings with Jean Delaygue Côte-Rôtie
The Jean Delaygue Côte-Rôtie of Winery Boissy Delaygue matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with balsamic sauce, chakchouka or provençal tart with rabbit.
Details and technical informations about Winery Boissy Delaygue's Jean Delaygue Côte-Rôtie.
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Boissy Delaygue
The Winery Boissy Delaygue is one of of the world's great estates. It offers 25 wines for sale in the of Côte-Rôtie to come and discover on site or to buy online.
The wine region of Côte-Rôtie
The wine region of Côte-Rôtie is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine E. Guigal or the Domaine E. Guigal produce mainly wines red, white and sweet.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).














