Winery Boissy DelaygueClémentus Châteauneuf-du-Pape
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Clémentus Châteauneuf-du-Pape from the Winery Boissy Delaygue
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clémentus Châteauneuf-du-Pape of Winery Boissy Delaygue in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Clémentus Châteauneuf-du-Pape of Winery Boissy Delaygue in the region of Rhone Valley often reveals types of flavors of oak.
Food and wine pairings with Clémentus Châteauneuf-du-Pape
Pairings that work perfectly with Clémentus Châteauneuf-du-Pape
Original food and wine pairings with Clémentus Châteauneuf-du-Pape
The Clémentus Châteauneuf-du-Pape of Winery Boissy Delaygue matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), oriental lamb skewers or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Boissy Delaygue's Clémentus Châteauneuf-du-Pape.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Clémentus Châteauneuf-du-Pape from Winery Boissy Delaygue are 2010, 2012
Informations about the Winery Boissy Delaygue
The Winery Boissy Delaygue is one of of the world's greatest estates. It offers 25 wines for sale in the of Rhône méridional to come and discover on site or to buy online.
The wine region of Rhône méridional
Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Naturé
See savagnin.
