Domaine MonpertuisChâteauneuf-du-Pape Rouge
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Châteauneuf-du-Pape Rouge from the Domaine Monpertuis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Châteauneuf-du-Pape Rouge of Domaine Monpertuis in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Châteauneuf-du-Pape Rouge of Domaine Monpertuis in the region of Rhone Valley often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of tobacco, vanilla or black cherries.
Food and wine pairings with Châteauneuf-du-Pape Rouge
Pairings that work perfectly with Châteauneuf-du-Pape Rouge
Original food and wine pairings with Châteauneuf-du-Pape Rouge
The Châteauneuf-du-Pape Rouge of Domaine Monpertuis matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb fillet with monbazillac, stuffed mushrooms or butter chicken or chicken makkhani (india).
Details and technical informations about Domaine Monpertuis's Châteauneuf-du-Pape Rouge.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Châteauneuf-du-Pape Rouge from Domaine Monpertuis are 1999, 2013, 2009, 2005 and 1998.
Informations about the Domaine Monpertuis
The Domaine Monpertuis is one of of the world's greatest estates. It offers 8 wines for sale in the of Rhône méridional to come and discover on site or to buy online.
The wine region of Rhône méridional
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.
