Winery Bohrgerst - Single Vineyard Selection Cabernet Dry Red

Winery BohrgerstSingle Vineyard Selection Cabernet Dry Red

The Single Vineyard Selection Cabernet Dry Red of Winery Bohrgerst is a red wine from the region of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Single Vineyard Selection Cabernet Dry Red

Pairings that work perfectly with Single Vineyard Selection Cabernet Dry Red

Original food and wine pairings with Single Vineyard Selection Cabernet Dry Red

The Single Vineyard Selection Cabernet Dry Red of Winery Bohrgerst matches generally quite well with dishes of beef, pasta or veal such as recipes of roast pork with pineapple, meat lasagna or beef mironton.

Details and technical informations about Winery Bohrgerst's Single Vineyard Selection Cabernet Dry Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Bohrgerst

The winery offers 3 different wines.
Its wines get an average rating of 2.8.
It is in the top 9999 of the best estates in the region
It is located in Languedoc-Roussillon

The Winery Bohrgerst is one of wineries to follow in Languedoc-Roussillon.. It offers 2 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon

The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Roast

Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.

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