Winery Boeri AlfonsoPörlapà Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Pörlapà Barbera d'Asti Superiore from the Winery Boeri Alfonso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pörlapà Barbera d'Asti Superiore of Winery Boeri Alfonso in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pörlapà Barbera d'Asti Superiore of Winery Boeri Alfonso in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Pörlapà Barbera d'Asti Superiore
Pairings that work perfectly with Pörlapà Barbera d'Asti Superiore
Original food and wine pairings with Pörlapà Barbera d'Asti Superiore
The Pörlapà Barbera d'Asti Superiore of Winery Boeri Alfonso matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with broccoli, locro criollo (argentina) or truffade (auvergne - cantal - 15).
Details and technical informations about Winery Boeri Alfonso's Pörlapà Barbera d'Asti Superiore.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Last vintages of this wine
The best vintages of Pörlapà Barbera d'Asti Superiore from Winery Boeri Alfonso are 2004, 2012, 2016, 2008 and 2003.
Informations about the Winery Boeri Alfonso
The Winery Boeri Alfonso is one of of the world's greatest estates. It offers 22 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
