Winery Boekenhoutskloof - The Chocolate Block

Winery BoekenhoutskloofThe Chocolate Block

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The The Chocolate Block of Winery Boekenhoutskloof is a red wine from the region of Franschhoek of Western Cape.
This wine is a blend of 5 varietals which are the Cabernet-Sauvignon, the Cinsault, the Syrah, the Viognier and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or beef.
The The Chocolate Block of the Winery Boekenhoutskloof is in the top 40 of wines of Franschhoek.

Taste structure of the The Chocolate Block from the Winery Boekenhoutskloof

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the The Chocolate Block of Winery Boekenhoutskloof in the region of Western Cape is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

caramel, cola

Wine with earth taste

graphite

Wine with spices taste

eucalyptus, menthol

Wine with floral taste

acacia, hibiscus

On the nose the The Chocolate Block of Winery Boekenhoutskloof in the region of Western Cape often reveals types of flavors of iron, cream or cherry and sometimes also flavors of grapefruit, oaky or citrus.

Details and technical informations about Winery Boekenhoutskloof's The Chocolate Block.

Region/Great wine region
Great wine region
Style of wine
Alcohol
14.91°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

The Chocolate Block - 2023
In the top 40 of of Franschhoek wines
Average rating: 4.111110
The Chocolate Block - 2022
In the top 40 of of Franschhoek wines
Average rating: 4.111110
The Chocolate Block - 2021
In the top 40 of of Franschhoek wines
Average rating: 4.111110
The Chocolate Block - 2020
In the top 40 of of Franschhoek wines
Average rating: 4.211110
The Chocolate Block - 2019
In the top 40 of of Franschhoek wines
Average rating: 4.211110
The Chocolate Block - 2018
In the top 40 of of Franschhoek wines
Average rating: 4.211110
The Chocolate Block - 2017
In the top 40 of of Franschhoek wines
Average rating: 4.211110

The best vintages of The Chocolate Block from Winery Boekenhoutskloof are 2006, 2004, 1990, 1963 and 2020.

Informations about the Winery Boekenhoutskloof

The winery offers 45 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Franschhoek in the region of Western Cape

The Winery Boekenhoutskloof is one of of the world's greatest estates. It offers 44 wines for sale in the of Franschhoek to come and discover on site or to buy online.

Top wine Western Cape
In the top 500 of of South Africa wines
In the top 40 of of Franschhoek wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Franschhoek

Mythical South African valley founded by French Huguenots in 1688: Cabernet Sauvignon and Shiraz signatures as king reds — concentrated and velvety with blackcurrant, blackberry, plum, chocolate, eucalyptus and a spice touch, round tannins and a long finish. Historic Sémillon emblematic white (candied lemon, honey, wax) and ample Chardonnay as backup. Cap Classique sparkling of excellence. WO, sheltered Mediterranean climate, refreshing Atlantic breezes.


The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Open

Said of a wine with a full and expressive nose, generally at its peak.

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