
Winery Solar de UrbezoValgrays Blanco Ecologico
In the mouth this white wine is a .
This wine generally goes well with
Taste structure of the Valgrays Blanco Ecologico from the Winery Solar de Urbezo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valgrays Blanco Ecologico of Winery Solar de Urbezo in the region of Aragon is a .
Details and technical informations about Winery Solar de Urbezo's Valgrays Blanco Ecologico.
Discover the grape variety: Hibou blanc
A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.
Last vintages of this wine
The best vintages of Valgrays Blanco Ecologico from Winery Solar de Urbezo are 0
Informations about the Winery Solar de Urbezo
The Winery Solar de Urbezo is one of of the world's great estates. It offers 36 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
The wine region of Cariñena is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Pago Aylés or the Domaine Viñedos y Bodegas Pablo produce mainly wines red, white and pink. The most planted grape varieties in the region of Cariñena are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cariñena often reveals types of flavors of cherry, cinnamon or white pepper and sometimes also flavors of cheese, tobacco or chard.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).














