Winery Sierra SalinasEl Caire Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the El Caire Monastrell from the Winery Sierra Salinas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Caire Monastrell of Winery Sierra Salinas in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with El Caire Monastrell
Pairings that work perfectly with El Caire Monastrell
Original food and wine pairings with El Caire Monastrell
The El Caire Monastrell of Winery Sierra Salinas matches generally quite well with dishes of beef, pasta or lamb such as recipes of borscht (russia), lasagne simplissimo or tunisian macaroni.
Details and technical informations about Winery Sierra Salinas's El Caire Monastrell.
Discover the grape variety: Morescono
Most certainly Italian, genetic analysis has confirmed that it is the variety known as nieddu mannu. It can be found in Corsica and Italy (Sardinia). It is registered in the Official Catalogue of Vat Varieties list A1. However, it should not be confused with morescola, also grown in Corsica, which is none other than aubun and muristellu, one of the synonyms of morrastel.
Last vintages of this wine
The best vintages of El Caire Monastrell from Winery Sierra Salinas are 2018, 0
Informations about the Winery Sierra Salinas
The Winery Sierra Salinas is one of of the world's greatest estates. It offers 11 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.
