
Bodegas RomalePrivilegio Reserva
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Privilegio Reserva of the Bodegas Romale is in the top 50 of wines of Ribera del Guadiana.

Taste structure of the Privilegio Reserva from the Bodegas Romale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Privilegio Reserva of Bodegas Romale in the region of Estrémadure is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Privilegio Reserva
Pairings that work perfectly with Privilegio Reserva
Original food and wine pairings with Privilegio Reserva
The Privilegio Reserva of Bodegas Romale matches generally quite well with dishes of beef, lamb or veal such as recipes of southern beef meatballs, thomas's shoulder of lamb or vitello tonnato.
Details and technical informations about Bodegas Romale's Privilegio Reserva.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Privilegio Reserva from Bodegas Romale are 2009, 2008, 0
Informations about the Bodegas Romale
The Bodegas Romale is one of of the world's greatest estates. It offers 21 wines for sale in the of Ribera del Guadiana to come and discover on site or to buy online.
The wine region of Ribera del Guadiana
DO of Extremadura grouping 6 sub-zones (dominant Tierra de Barros), continental climate with scorching summers (40 °C). Signature Tempranillo as king red: supple and sunlit with ripe cherry, plum, leather, vanilla (oak ageing), tobacco and spices, round tannins and fleshy palate. Fruity Garnacha, colour-rich Bobal, peppery Syrah, firm Cabernet. Lively Pardina, neutral Cayetana Blanca, citrus Viura whites.
The wine region of Estrémadure
Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.














