Bodegas PavoniVasari Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vasari Merlot from the Bodegas Pavoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vasari Merlot of Bodegas Pavoni in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Vasari Merlot
Pairings that work perfectly with Vasari Merlot
Original food and wine pairings with Vasari Merlot
The Vasari Merlot of Bodegas Pavoni matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef goulash, spaghetti with shrimp and cream or mamyjaja lamb mouse tagine.
Details and technical informations about Bodegas Pavoni's Vasari Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Vasari Merlot from Bodegas Pavoni are 2016, 0
Informations about the Bodegas Pavoni
The Bodegas Pavoni is one of of the world's greatest estates. It offers 9 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
