Bodegas PavoniAddumari Syrah
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Addumari Syrah from the Bodegas Pavoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Addumari Syrah of Bodegas Pavoni in the region of Sicile is a powerful.
Food and wine pairings with Addumari Syrah
Pairings that work perfectly with Addumari Syrah
Original food and wine pairings with Addumari Syrah
The Addumari Syrah of Bodegas Pavoni matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, pasta with basil or saddle of lamb with herbs.
Details and technical informations about Bodegas Pavoni's Addumari Syrah.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Addumari Syrah from Bodegas Pavoni are 2015
Informations about the Bodegas Pavoni
The Bodegas Pavoni is one of of the world's greatest estates. It offers 9 wines for sale in the of Sicile to come and discover on site or to buy online.
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
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The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.