Bodegas OnucoopSeñorio del Condade Tinto Semidulce
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Señorio del Condade Tinto Semidulce of the Bodegas Onucoop is in the top 30 of wines of Condado de Huelva.
Taste structure of the Señorio del Condade Tinto Semidulce from the Bodegas Onucoop
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Señorio del Condade Tinto Semidulce of Bodegas Onucoop in the region of Andalousie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Señorio del Condade Tinto Semidulce
Pairings that work perfectly with Señorio del Condade Tinto Semidulce
Original food and wine pairings with Señorio del Condade Tinto Semidulce
The Señorio del Condade Tinto Semidulce of Bodegas Onucoop matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar with honey, pasta with tuna and laughing cow or duck breast with black figs.
Details and technical informations about Bodegas Onucoop's Señorio del Condade Tinto Semidulce.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Señorio del Condade Tinto Semidulce from Bodegas Onucoop are 0, 2020
Informations about the Bodegas Onucoop
The Bodegas Onucoop is one of of the world's greatest estates. It offers 17 wines for sale in the of Condado de Huelva to come and discover on site or to buy online.
The wine region of Condado de Huelva
Andalusian DO on the Atlantic coast near Portugal (~5,500 ha), sandy soils, warm dry Atlantic-Mediterranean climate. Zalema signature white (86% of vineyard, indigenous): lively and floral with notes of citrus, green apple, white flowers, herbs and an Atlantic saline touch, thirst-quenching and low alcohol. Palomino Fino, Listan de Huelva, Garrido Fino complement. Vinos generosos oloroso style (nuts, caramel) and celebrated bitter-orange Vino Naranja.
The wine region of Andalousie
Dry, sun-baked southern Spain, world cradle of fortified and oxidative wines. Sherry from Jerez is the signature: Palomino Fino under a veil of flor yields lively, saline Fino with signature notes of almond, yeast, green apple and a sharp iodine edge; more maritime Manzanilla (Sanlúcar); unveiled Oloroso in grand oxidation (walnut, caramel, tobacco). Pedro Ximénez from Montilla-Moriles: intense dark sweet (fig, raisin, coffee, molasses). Also muscat Málaga.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
