Winery NavarrsotilloSeñorio de Arriezu Rioja Tempranillo Crianza
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Señorio de Arriezu Rioja Tempranillo Crianza from the Winery Navarrsotillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Señorio de Arriezu Rioja Tempranillo Crianza of Winery Navarrsotillo in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Señorio de Arriezu Rioja Tempranillo Crianza
Pairings that work perfectly with Señorio de Arriezu Rioja Tempranillo Crianza
Original food and wine pairings with Señorio de Arriezu Rioja Tempranillo Crianza
The Señorio de Arriezu Rioja Tempranillo Crianza of Winery Navarrsotillo matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti with beef balls, lamb tagine with prunes and dried fruits or roast veal with caramelized carrots.
Details and technical informations about Winery Navarrsotillo's Señorio de Arriezu Rioja Tempranillo Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Señorio de Arriezu Rioja Tempranillo Crianza from Winery Navarrsotillo are 2011, 2013, 0, 2012
Informations about the Winery Navarrsotillo
The Winery Navarrsotillo is one of of the world's great estates. It offers 31 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
