
Bodegas Garcia de LaraLa Cueva Colora Cencibel
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Cueva Colora Cencibel from the Bodegas Garcia de Lara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Cueva Colora Cencibel of Bodegas Garcia de Lara in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Cueva Colora Cencibel
Pairings that work perfectly with La Cueva Colora Cencibel
Original food and wine pairings with La Cueva Colora Cencibel
The La Cueva Colora Cencibel of Bodegas Garcia de Lara matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with dark beer, spaghetti with summer vegetables or tournedos rossini with port sauce.
Details and technical informations about Bodegas Garcia de Lara's La Cueva Colora Cencibel.
Discover the grape variety: Bachet
Bachet noir is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. Bachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of La Cueva Colora Cencibel from Bodegas Garcia de Lara are 2017, 0
Informations about the Bodegas Garcia de Lara
The Bodegas Garcia de Lara is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.










