Bodegas FontanaVilla Belinda Dark & Juicy Red
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Villa Belinda Dark & Juicy Red from the Bodegas Fontana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Belinda Dark & Juicy Red of Bodegas Fontana in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Villa Belinda Dark & Juicy Red of Bodegas Fontana in the region of Castille often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Villa Belinda Dark & Juicy Red
Pairings that work perfectly with Villa Belinda Dark & Juicy Red
Original food and wine pairings with Villa Belinda Dark & Juicy Red
The Villa Belinda Dark & Juicy Red of Bodegas Fontana matches generally quite well with dishes of beef, pasta or veal such as recipes of tibs (ethiopia), pastasciutta (corsica) or bites of cheese.
Details and technical informations about Bodegas Fontana's Villa Belinda Dark & Juicy Red.
Discover the grape variety: Himrod
An interspecific cross between ontario (winchell x diamond) and sultana - it is therefore not a pure Vitis vinifera as some people write - created in 1928 by A.B. Stout at the New York State Agricultural Experimental Station (United States). Its multiplication started only in 1952, it is certainly known in the United States but also in Canada, in India, in many European wine-producing countries, ... little multiplied and thus little known in France except by the amateur gardeners. The Interlaken which looks a bit like the Himrod, the Lakemont and the Romulus have the same parents.
Last vintages of this wine
The best vintages of Villa Belinda Dark & Juicy Red from Bodegas Fontana are 2017, 0, 2018
Informations about the Bodegas Fontana
The Bodegas Fontana is one of of the world's greatest estates. It offers 65 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Reassembly
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
