
Bodegas Bernabé NavarroBeryna
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Beryna of the Bodegas Bernabé Navarro is in the top 40 of wines of Alicante.
Taste structure of the Beryna from the Bodegas Bernabé Navarro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beryna of Bodegas Bernabé Navarro in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Beryna of Bodegas Bernabé Navarro in the region of Murcie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Beryna
Pairings that work perfectly with Beryna
Original food and wine pairings with Beryna
The Beryna of Bodegas Bernabé Navarro matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, spinach cannelloni or lamb collar with mustard.
Details and technical informations about Bodegas Bernabé Navarro's Beryna.
Discover the grape variety: Catawba
American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.
Last vintages of this wine
The best vintages of Beryna from Bodegas Bernabé Navarro are 2009, 2016, 2012, 2007 and 2010.
Informations about the Bodegas Bernabé Navarro
The Bodegas Bernabé Navarro is one of of the world's greatest estates. It offers 30 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.














