Bodegas BastidaFiesta Tinto
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fiesta Tinto from the Bodegas Bastida
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fiesta Tinto of Bodegas Bastida in the region of Vinos de Pago is a .
Food and wine pairings with Fiesta Tinto
Pairings that work perfectly with Fiesta Tinto
Original food and wine pairings with Fiesta Tinto
The Fiesta Tinto of Bodegas Bastida matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, pasta and peppers or veal shank with mushrooms.
Details and technical informations about Bodegas Bastida's Fiesta Tinto.
Discover the grape variety: Picardan
Picardan is a white grape variety from Provence. Currently, this variety no longer exists. It is otherwise known as gallet blanc, grosse clairette, aragnan, papadoux or milhaud blanc. It is also called œillade blanche, but it has nothing to do with the œillade noire grape variety.Picardan has cottony buds and fairly large leaves. Its truncated cone-shaped bunches of grapes are tightly packed. The berries are smaller than those of Cinsault and are rather pinkish in colour when they reach maturity. Like Cinsault, Picardy is a late bloomer with a sweet, musky aroma. Vigorous, it is not too afraid of grey rot, but it is more sensitive to erinosis. Picardan is one of the grape varieties used in the Châteauneuf-du-Pape appellation. It gives a wine with a particular bouquet and when it is associated with other grape varieties such as mourvèdre or syrah. The rosé wine it produces is of good quality.
Last vintages of this wine
The best vintages of Fiesta Tinto from Bodegas Bastida are 2017, 2014, 2008, 0
Informations about the Bodegas Bastida
The Bodegas Bastida is one of of the world's greatest estates. It offers 19 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
