
Bodegas BastidaBaron de Gerald Tinto
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Baron de Gerald Tinto from the Bodegas Bastida
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baron de Gerald Tinto of Bodegas Bastida in the region of Murcie is a powerful.
Food and wine pairings with Baron de Gerald Tinto
Pairings that work perfectly with Baron de Gerald Tinto
Original food and wine pairings with Baron de Gerald Tinto
The Baron de Gerald Tinto of Bodegas Bastida matches generally quite well with dishes of beef, pasta or veal such as recipes of polish goulash, italian pasta salad or osso buco with mushrooms.
Details and technical informations about Bodegas Bastida's Baron de Gerald Tinto.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Last vintages of this wine
The best vintages of Baron de Gerald Tinto from Bodegas Bastida are 0, 2017
Informations about the Bodegas Bastida
The Bodegas Bastida is one of of the world's great estates. It offers 19 wines for sale in the of Murcie to come and discover on site or to buy online.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.














