Bodega San CebrinDe Boca en Boca Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the De Boca en Boca Tinto from the Bodega San Cebrin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the De Boca en Boca Tinto of Bodega San Cebrin in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with De Boca en Boca Tinto
Pairings that work perfectly with De Boca en Boca Tinto
Original food and wine pairings with De Boca en Boca Tinto
The De Boca en Boca Tinto of Bodega San Cebrin matches generally quite well with dishes of beef, lamb or veal such as recipes of american style beef marinade, leg or shoulder of lamb with honey and thyme or sauté of veal with corsican style.
Details and technical informations about Bodega San Cebrin's De Boca en Boca Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of De Boca en Boca Tinto from Bodega San Cebrin are 2018, 0, 2016
Informations about the Bodega San Cebrin
The Bodega San Cebrin is one of of the world's greatest estates. It offers 9 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
