
Bodega A. Y M. Navarro - Terra NaturaCantello Red Blend
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cantello Red Blend from the Bodega A. Y M. Navarro - Terra Natura
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cantello Red Blend of Bodega A. Y M. Navarro - Terra Natura in the region of Murcie is a powerful.
Food and wine pairings with Cantello Red Blend
Pairings that work perfectly with Cantello Red Blend
Original food and wine pairings with Cantello Red Blend
The Cantello Red Blend of Bodega A. Y M. Navarro - Terra Natura matches generally quite well with dishes of beef, pasta or veal such as recipes of enchiladas franchouillards, pasta with arrabiata or cutlets with portuguese sauce.
Details and technical informations about Bodega A. Y M. Navarro - Terra Natura's Cantello Red Blend.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cantello Red Blend from Bodega A. Y M. Navarro - Terra Natura are 2013, 2017, 0, 2015 and 2012.
Informations about the Bodega A. Y M. Navarro - Terra Natura
The Bodega A. Y M. Navarro - Terra Natura is one of of the world's greatest estates. It offers 6 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














