
Winery Blue Mountain VineyardVignoles
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Vignoles of Winery Blue Mountain Vineyard in the region of Pennsylvania often reveals types of flavors of earth.
Food and wine pairings with Vignoles
Pairings that work perfectly with Vignoles
Original food and wine pairings with Vignoles
The Vignoles of Winery Blue Mountain Vineyard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of suckling pig leg in the oven, croque-monsieur with tuna or spinach and goat cheese quiche.
Details and technical informations about Winery Blue Mountain Vineyard's Vignoles.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vignoles from Winery Blue Mountain Vineyard are 0
Informations about the Winery Blue Mountain Vineyard
The Winery Blue Mountain Vineyard is one of of the world's greatest estates. It offers 31 wines for sale in the of Pennsylvania to come and discover on site or to buy online.
The wine region of Pennsylvania
Historic East Coast vineyard (planted from 1683 by William Penn). Cabernet Franc as flagship: fresh, peppery reds with notes of raspberry, ripe bell pepper, violet and fresh herbs, supple tannins. Colourful, fruity Chambourcin hybrid (cherry, plum), off-dry Vidal Blanc with exotic fruit, aromatic Traminette (rose, lychee). Also mineral Riesling and Chardonnay.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.














